Union Square & Co.’s Nicole Fisher has acquired world English rights for LP O’Brien’s “Cooking up Cocktails,” a fun and light-hearted guide to crafting next-level cocktails using culinary techniques such as roasting, blending, emulsifying, fermenting, and sous vide. With upwards of 100 recipes plus catchy illustrations and photographs, this book will explain how to whip up amazing drinks with just the tools on hand in a standard kitchen. The winner of the inaugural season of Netflix’s “Drink Masters” and former R&D chef for the famed Silver Lyan cocktail bar in Washington, D.C., O’Brien brings one of the most influential voices in the beverage world today to an exciting and empowering work that will also feature mixologist Carley Noel Hansen and writer Megan Krigbaum.